What Makes Beer Sour?
There are a number of ways to add tartness to beer, and all of them create a different flavor profile. To learn more about the fascinating world of microbiota and sour beer, check this blog!
Find Out How We Make Sour Beer
Heart of Hearts
Sour Golden Ale Aged with Raspberries
Brimming with bountiful tartness and raspberry richness, this ode to love is laden with flavor. Heart of Hearts is a ruby-colored, foudre-aged sour beer rested for four months on fresh-plucked raspberries. Here’s to delightful days and euphoric evenings for you and yours.
6.0% ABV
KEY DETAILS
Grains: Local Vienna Malt, Local Pale Malt, Local Oats, Rye Malt, Raw White Wheat, Base Malt Blend
Hops: Hallertau
Yeast: House
Spices/Other: Local Raspberries, Lactobacillus, Pediococcus
Serving Temp: 40-50°F
Ideal Within: Four Years
Suggested Pour Size: 12 oz. Chalice
