Settle in for sunset with this rich red ale inspired by a cocktail known as the “Boulevardier.” We brew this beer with Lambrusco grape must, angelica root, and orange peel before aging it in bourbon barrels for two months—resulting in balanced notes of vanilla, red wine, oak, and caramel. Cheers to another day well spent.
Grains: 2-Row Base Malt Blend, Red Wheat, Flaked Corn
Hops: Northern Brewer, Crystal, European Saaz
Yeast: House
Spices/Other: Lambrusco Grape Must, Bitter Orange Peel, Angelica Root
Ideal Within: One Year
When it comes to innovating new beer, we rely on every single person that works at Allagash. Doesn’t matter if they’ve been at the company for ten days or ten years. That’s how our pilot system works: anyone at our brewery with an idea can potentially create the next big Allagash beer.
Since 2019, we've been a Certified B Corp brewery, striving to brew for the good of our employees, community, and environment.
